Research suggest that poor nutrition is an underlying cause of sarcopenia and frailty, and that dietary interventions may prevent or treat age-related loss of muscle mass and strength. In February 2018, the International Conference on Frailty and Sarcopenia Research Task… Continue Reading →
COMMUNICATION 1 Aging Research Supported by the National Institute on Aging (NIA) (Abstract 1) Symposium Background – In the United States, the population age ≥ 65 is projected to almost double (98 million) in 2060. Persons reaching 65 years have an average… Continue Reading →
The International Conference on Frailty and Sarcopenia Research Task Force met in Miami, Florida, on February 28, 2018, to consider the status of treatments under development for frailty and discuss potential strategies for advancing the field. They expressed optimism that… Continue Reading →
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