The abstracts of the CTAD are available in PDF format, you can download them on

this link

The abstracts of the ICFSR are available in PDF format, you can download them on this link

this link

The abstracts of the ICFSR are available in PDF format, you can download them on this link

this link

Page 35 of 102

Medical diagnosis does not influence food intake in frail long-term care residents

Frailty is common in long-term care (LTC) and leads to decreased survival. Certain diagnoses (asthma, heart failure (HF)), Chronic Obstructive Pulmonary Disease (COPD), depressive symptoms and chronic renal failure) are associated with frailty. (1) W.S. Barkema, G.A. Heckman, S.E. Slaughter,… Continue Reading →

Dietary Fat Intake and Cognitive Function among Older Populations: A Systematic Review and Meta-Analysis

Objective: The associations between dietary fat intake and cognitive function are inconsistent and inconclusive. This study aimed to provide a quantitative synthesis of prospective cohort studies on the relationship between dietary fat intake and cognitive function among older adults. Methods:… Continue Reading →

Effect of Omega-3 fatty acid intake on red blood cell frailty acid composition and association with inflammation and mobility

Click here to see Roger Fielding PhD video during the ICFSR 2019  

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